Tonight was a night of easy cooking! Zatarain’s recently started labeling many of their rice mixes as gluten free. Tonight I made their Original Jambalaya Mix and added Hilshire Smoked Beef Sausage as the meat. I made Annie’s Rice Pasta & Cheddar Cheese as a side- it ended up being a pretty carb heavy meal, but it was tasty. I like to make Annie’s Mac & Cheese using the same “recipe” as Kraft – adding 2 Tbsp of butter and 1/4 cup of milk to the powdered cheese.
Hello,
I’m Kelli
I built this corner of the internet after celiac entered our house and I realized I had to relearn how to cook from the ground up. Recipes I’d known by heart suddenly betrayed me, and my confidence in the kitchen disappeared overnight. Out of that season of crumbly experiments, small victories, and determination to make food that still felt like home, this site slowly grew. I wanted to share that journey with you so your table can feel normal, maybe even a little faster than mine did.
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Kelli's Gluten Free Kitchen 
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