Mmm, we are having crockpot spaghetti tonight. It’s another easy, easy meal! In the morning place either Italian sausage links or bulk sausage crumbled, but uncooked, in a crockpot with one jar of pasta sauce. I always use Ragu but you can use your favorite sauce. Let it cook on low all day, about 8 hours. When it is is cooked, boil water and cook pasta noodles. Our favorite brand is DeBoles – but I know opinions on gluten free pasta vary widely. The most important detail of this meal is adding fresh grated Parmesan cheese on top right before serving.
Hello,
I’m Kelli
I built this corner of the internet after celiac entered our house and I realized I had to relearn how to cook from the ground up. Recipes I’d known by heart suddenly betrayed me, and my confidence in the kitchen disappeared overnight. Out of that season of crumbly experiments, small victories, and determination to make food that still felt like home, this site slowly grew. I wanted to share that journey with you so your table can feel normal, maybe even a little faster than mine did.
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Kelli's Gluten Free Kitchen 
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