Kelli's Gluten Free Kitchen

My daughter asked if we could have this fish for dinner every night. I served it with white rice and steamed peas.

GF Broiled Tilapia
6 tilapia fillets
1/3 cup cream cheese
2 Tbsp lemon juice
2 Tbsp mayo
1/2 tsp basil
1/4 tsp pepper
1/4 tsp salt
1/4 tsp dried minced onion
1/4 tsp celery seed
1/4 cup breadcrumbs (use the heel of a GF bread and use a food processor to create crumbs)
Old Bay Spice

In a broiler pan lined with foil, lay out tilapia and sprinkle with Old Bay Spice. Broil 3 inches from the heat for 3 minutes. Then flip over fillets and broil 3 more minutes. Meanwhile, mix together remaining ingredients except breadcrumbs to create a paste. Spread paste evenly over the fillets. Top with breadcrumbs and broil for 3 additional minutes.