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Continue reading →: Steamed Mussels In White Wine
A huge sale on mussels prompted me to take a stab at making them for dinner tonight. They were FANTASTIC! They are quick and easy to make and taste as good as any restaurant preparation I’ve tried. I found this recipe at Safeway. Steamed Mussels in White Wine 2 Tablespoons…
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Continue reading →: GF Chicken Masala
We have recently started to explore Indian food and have found we LOVE it! I wanted to try to make some at home and here was my first try. Indian food is often naturally gluten free so it is a great cuisine to add variety to your menu. GF Chicken Masala…
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Continue reading →: GF White Chili
A friend of mine recently made this recipe for my family. When cooking for us, she looks for naturally gluten-free recipes. We loved this so much, we have already made this 5 times in January. The recipe doubles or triples well and can be froze. GF White Chili 1 lbs boneless,…
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Continue reading →: GF Brimstone Chili
I have a few recipes that I make every year – generally associated with a specific season. This chili recipe was given to my by my Mother-In-Law early in our marriage. This recipe was a challenge to make GF due to it containing Beef bouillon. However, I was recently introduced…
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Continue reading →: GF Tomato Bisque Soup
I was inspired to make a Tomato Bisque soup after tasting a delicious version at, of all places Littleton Hospital. I found out, to my surprise, most recipes require flour and are generally not GF. I don’t really care for tomato soups – but this was fantastic and GF! GF…
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Continue reading →: Three Fruit Cranberry Relish
I love this cranberry relish! I find myself eating it with every meal following Thanksgiving! Three Fruit Cranberry Relish 1 package cranberries 2 cups fresh or frozen raspberries 2 tart apples, diced 1 cup sugar 1/2 cup orange marmalade 1 tsp lemon juice Combine apples and cranberries in a food…
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Continue reading →: GF Mexican Black Bean Lasagna
The only danger point in this recipe is the enchilada sauce- make sure you read these labels carefully because many of them contain wheat. I have found Old El Paso Red Enchilada Sauce to be gluten free. GF Mexican Black Bean Lasagna 2 tbsp olive oil 1 onion, chopped 2…
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Continue reading →: GF Candied Yams
I received this recipe from my husband’s Grandma. It is the perfect Thanksgiving side dish! GF Candied Yams 5 medium yams, cooked and mashed 1 cup brown sugar 1 tsp salt 2 tbsp butter 3 tbsp GF All Purpose Flour (I used King Arthur today) 1 cup 1/2 & 1/2…
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Continue reading →: GF Breakfast Casserole
I needed to make an egg dish for our MOPS meeting this week. This disappeared so fast I didn’t even get to try it! In fact, it was gone before I could take a picture. GF Breakfast Casserole 6 Slices Rudi’s GF Multigrain Bread 1/2 cup shredded cheddar cheese 8…
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Continue reading →: GF Zucchini, Black Beans, and Rice
I added chicken to this to make it a main dish- but it would be a great side without the chicken. GF Zucchini, Black Beans, and Rice 2 Boneless, skinless, chicken breasts, cubed 3 cloves garlic, pressed 1 Tbsp. dried, minced onion 3 Tbsp canola oil 1 1/2 cup zucchini,…
Hello,
I’m Kelli
I built this corner of the internet after celiac entered our house and I realized I had to relearn how to cook from the ground up. Recipes I’d known by heart suddenly betrayed me, and my confidence in the kitchen disappeared overnight. Out of that season of crumbly experiments, small victories, and determination to make food that still felt like home, this site slowly grew. I wanted to share that journey with you so your table can feel normal, maybe even a little faster than mine did.
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Kelli's Gluten Free Kitchen 